Products
SHBC provides colored microspheres, fluorescent microspheres, magnetic beads, silica microspheres, chromatography packing microspheres and biological reagents for diagnostic assay development, nucleic acid extraction, protein purification and separation applications.
-
RH0184
-
250 g
-
High Purity Grade, >99%
-
L-Asparagine
-
5794-13-8
-
L-Asparagine
Product Overview
RH0184 L-Asparagine, CAS 5794-13-8, is a high-purity amino acid supplied as High Purity Grade with purity >99%. It is suitable for amino acid metabolism studies, biochemical research, cell culture research, enzyme studies and other life science applications.
L-Asparagine is a naturally occurring amino acid containing an amide side chain. It participates in protein biosynthesis and nitrogen metabolism and is widely used in biochemical, molecular biology and cell culture research.
Key Features
High Purity Grade
Purity >99%
CAS 5794-13-8
Naturally occurring amino acid
Amide-containing amino acid
Suitable for cell culture research
Suitable for amino acid metabolism studies
Suitable for biochemical research
Suitable for enzyme research
Suitable for protein research
250 g standard packaging
Technical Specifications
Parameter | Specification |
|---|---|
Product Code | RH0184 |
Product Name | L-Asparagine |
Chemical Name | L-Asparagine |
CAS No. | 5794-13-8 |
Grade | High Purity Grade, >99% |
Package | 250 g |
Applications
Amino Acid Research
Amino Acid Metabolism Studies
Cell Culture Research
Cell Culture Media Research
Biochemical Research
Protein and Peptide Research
Enzyme Research
Nitrogen Metabolism Research
Biotechnology Research
Life Science Research
L-Asparagine for Cell Culture Research
L-Asparagine is relevant to cell culture research as an amino acid involved in cellular metabolism and protein synthesis.
It can be evaluated as an amino acid component in suitable cell culture media and experimental formulations.
The required concentration depends on the cell type, basal medium and specific experimental objectives.
L-Asparagine for Amino Acid Metabolism Research
L-Asparagine participates in amino acid and nitrogen metabolism.
It is closely related to L-aspartate through enzymatic pathways involving synthesis and hydrolysis of the amide group.
RH0184 provides High Purity Grade L-Asparagine with purity >99% for research involving amino acid utilization and metabolic pathways.
L-Asparagine for Biochemical Research
The amide-containing side chain of L-Asparagine contributes to its biochemical properties and its role in proteins.
L-Asparagine can be used in studies involving amino acid chemistry, metabolism, protein biosynthesis and enzyme-mediated reactions.
It is also relevant to research involving nitrogen transfer and amino acid interconversion.
L-Asparagine for Protein Research
L-Asparagine is one of the amino acids incorporated into proteins during translation.
Asparagine residues can participate in hydrogen bonding and influence protein structure and interactions.
Asparagine is also important in protein glycosylation research because certain asparagine residues can serve as sites for N-linked glycosylation.
L-Asparagine for Enzyme Research
L-Asparagine is a substrate in several enzyme-related biochemical pathways.
For example, L-asparaginase catalyzes the hydrolysis of L-Asparagine to produce L-Aspartate and ammonia.
This makes L-Asparagine useful as a substrate in suitable enzyme activity and amino acid metabolism studies.
L-Asparagine and L-Asparaginase
L-Asparaginase is an enzyme that catalyzes the hydrolysis of L-Asparagine.
The reaction can be represented generally as:
L-Asparagine + H₂O → L-Aspartate + Ammonia
L-Asparagine can therefore be used as a substrate in appropriate L-asparaginase activity and enzyme kinetics research.
L-Asparagine vs L-Aspartic Acid
L-Asparagine and L-Aspartic Acid are structurally related amino acids.
L-Asparagine: contains an amide side chain
L-Aspartic Acid: contains a carboxylic acid side chain
Conversion between these related compounds can occur through suitable enzymatic pathways.
L-Asparagine vs L-Glutamine
L-Asparagine and L-Glutamine are both amide-containing amino acids, but their side-chain lengths differ.
L-Asparagine: derived structurally from L-Aspartic Acid
L-Glutamine: derived structurally from L-Glutamic Acid
Both are important in nitrogen metabolism but participate in different biochemical pathways.
Product Advantages
RH0184 L-Asparagine is supplied as High Purity Grade with purity >99%, providing a high-purity amino acid reagent for biochemical and life science research.
It is suitable for cell culture studies, amino acid metabolism, protein research, enzyme assays and nitrogen metabolism research.
The standard package is 250 g.
Storage and Handling
Keep the container tightly sealed.
Protect from moisture and contamination.
Store according to the recommended product conditions.
Prepare solutions using appropriate laboratory procedures.
Follow standard laboratory handling practices.
Refer to the applicable SDS for detailed storage and handling information.
Packaging
Standard Packaging: 250 g
Other quantities can be discussed upon request.
Frequently Asked Questions (FAQ)
What is RH0184 L-Asparagine?
RH0184 L-Asparagine, CAS 5794-13-8, is an amino acid supplied as High Purity Grade with purity >99%.
What is L-Asparagine used for in research?
L-Asparagine is suitable for amino acid metabolism, cell culture, biochemical research, protein studies, enzyme assays and nitrogen metabolism research.
Is L-Asparagine an amino acid?
Yes. L-Asparagine is a naturally occurring amino acid containing an amide side chain.
Can L-Asparagine be used for cell culture research?
Yes. L-Asparagine can be used as an amino acid component in suitable cell culture and cell metabolism research.
Can L-Asparagine be used for L-asparaginase assays?
Yes. L-Asparagine is a substrate for L-asparaginase and can be used in suitable enzyme activity and kinetics studies.
What is the difference between L-Asparagine and L-Aspartic Acid?
L-Asparagine contains an amide side chain, while L-Aspartic Acid contains a carboxylic acid side chain.
What is the difference between L-Asparagine and L-Glutamine?
Both contain amide side chains, but L-Glutamine has one additional methylene group in its side chain compared with L-Asparagine.
What is the CAS number of L-Asparagine?
The CAS number of RH0184 L-Asparagine is 5794-13-8.
What is the purity of RH0184?
RH0184 is supplied as High Purity Grade with purity >99%.
What packaging is available?
The standard package for RH0184 L-Asparagine is 250 g.